STARTERS

Loaded chips $7.95
House cut chips topped w/cheddar, mozzarella, bacon and green onions served w/ranch

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Brew Pub Pretzel $8.95
House made honey mustard or beer cheese sauce.

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Toasted Ravioli $7.95
St. Louis tradition served w/ house made marinara sauce.

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Sizzling Steak Kabobs $12.95
Skewered steak, bell peppers and onions topped w/house made steak butter served on sizzle platter.

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Mussels Provencal $11.95
Priner Edward Island mussels steamed w/ white wine, garlic, tomatoes and herbs.

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Short rib Sliders $12.95
Four mini’s of short rib and caramelized onions topped w/ Swiss on mini sweet buns.

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Ginger Lettuce Wraps $9.95
Asian ginger coleslaw in romaine lettuce leavesw/ grilled pork belly and Korean BBQ sauce.

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Graham’s Loaded Fries $6.95
My first born likes fries w/ a blend of cheddar and mozza cheese & bell peppers w/ bacon.

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Wings $10.95
A pound of house seasoned and roasted wings in your choice of spicy, mild, Asian, smokey bbq or dry.

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Chipotle chicken Quesadilla $11.95
Grilled sun dried tortilla filled w/ chipotle chicken, cheddar, pepper jack, bacon, tomato and onion served w/ cilantro lime sour cream.

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BBQ Nachos $13.95
Topped w/ pulled pork, mozzarella, cheddar, tomatoes, kalamata olives and sour cream on tortilla chips.

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Nachos Roma $12.95
House made pasta chips topped w/ tomatoes, kalamata olives, banana peppers, pesto chicken, cream sauce and melted mozzarella.

 

SALADS

Southwest $12.95
Greens w/ house made pico de gallo, black beans, cheddar cheese, crispy tortilla strips and chipotle chicken in a cilantro lime vinaigrette.

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Kabab & Salad $9.95
Our dinner salad and steak kabob served side by side.

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Soup $3.95 / $4.95
Made fresh in house, served October through February.

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Taco Salad $9.95
Seasoned beef served in greens w/ cheddar cheese, sour cream, pico de gallo and tomatoes topped w/ crispy tortilla chips and served in a crispy tortilla bowl.

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Dinner $7.95
Greens w/ tomatoes, cucumbers, red onions, cheddar cheese and garlic croutons.

Soup & Salad $8.95
A bit of both!

BURGERS

Brayden’s Burger $9.95
Our burger topped w/ choice of cheese served like Brayden would want it, no tomatoes, no lettuce, no onion (all available upon request for all burgers)

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Black & Blue $10.95
Cajun spiced and topped w/ blue cheese and fried onion straws.

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Jalapeno Jack $12.95
Topped w/ pepper jack, applewood bacon, fried jalapeños, onion straws and smokey bbq sauce.

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Mike’s Favorite $14.95
Our house burger topped w/ short rib beef, applewood smoked bacon, blue cheese, fried onion straws and spicy tomato chutney served on pretzel bun.

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Bacon & Egg $11.95
Topped w/ applewood smoked bacon and a runny egg.

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Bourbon Portobella $12.95
Our burger topped w/ a balsamic marinated portobella grilled mushroom w/ goat cheese, caramelized onions and spinach on toasted ciabatta.

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Veggie burger $8.95
Paddied black beans, carrots and bell peppers in our house seasoning on our toasted brioche bun.

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Curtis’ Delmonico Burger $11.95
Topped w/ fresh spinach, tomato and goat cheese.

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BURGERS

E‘s Chicken $9.95
Grilled chicken breast topped w/ lettuce and tomato, try buffalo style for a $1.00 more.

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BLT $10.95
Applewood smoked bacon, crisp lettuce, tomatoes, red onion and chipotle aoli on toasted ciabatta.

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Pulled Pork $9.95
Tossed in hickory BBQ sauce topped w/ house made coleslaw and fried onion straws.

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Grilled Gortobella $10.95
Marinated portobellas grilled and topped w/ goat cheese, caramelized onions and spinach on a toasted ciabatta bun.

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Cammille’s Grilled Cheese $9.95
My angel likes her sandwich with cheddar, mozzarella, Swiss and American w/ tomatoes and caramelized onions on sourdough bread.

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Turkey Bacon Swiss $10.95
Throw it all on grilled sourdough w/ tomatoes and caramelized onions.

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Steak Sandwich $11.95
Grilled steak w/ peppers, onions, tomatoes and crisp lettuce on ciabatta w/ melted pepper jack.

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Three Little Piggys $11.95
Bacon, ham and pulled pork w/ grilled pickles, caramelized onions and swiss, served on sourdough bread.

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Sesame Chicken Wrap $10.95
Choice of fried or grilled chicken tossed in a savory sesame ginger sauce, w/ lettuce and Asian slaw in a tomato basil wrap.

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Blue Wrap $10.95
Choice of fried or grilled chicken tossed in our house made hot sauce w/ bleu cheese, lettuce, tomatoes and caramelized onions in a tomato basil wrap.

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Beefeater Wrap $11.95
House favorite of short rib beef, mozzarella cheese and caramelized onions served in a tomato basil wrap w/ au jus dipping sauce.

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Mozzarella Tomato & Basil Panini $9.95
Fresh mozza, basil and tomato on grilled companion sourdough.

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ENTREES

Bourbon Maple Pork Chop $16.95
Bone-in chop w/ a bourbon made glazed served w/ veggies and potato of the day.

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Salmon $17.95
Grilled w/ a lime dill butter and served w/ veggies and potato of the day.

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Bayou Penne $15.95
Blacked shrimp, andouille sausage and roasted red peppers in a creole cream sauce.

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Fish $ Chips $15.95
Cod fillets and chips w/ coleslaw and house made remoulade.

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Country Fried Steak $14.95
Classic comfort food served w/ potato of the day and house made gravy.

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Sirloin $17.95
8 oz. cut tenderized and served w/ our house made steak butter, veggies and potato.

Campanili Forensa $ 12.95
Angel hair pasta w/ diced tomatoes, olive oil, lemon juice, white wine and garlic pests w/baby spinach, add shrimp/ chicken/ beef for a little more ($5.00)

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Shrimp Alfredo $13.95
Our house made classic cream sauce served w/ sauteed shrimp and fettuccine noodles.

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White Lasagna $14.95
We go old school on this one w/ fresh spinach, mushrooms and ground in our house made white cream sauce (made to order) and garnished with greens.

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Blue Cheese Ribeye $17.95
8 oz. ribeye topped with blue cheese / garlic bread crumbs and served with sauteed fresh veggies and potato of the day.

 

Consumming raw or uncoocked meats, seafood, shellfish, or eggs may increase your risk of foodbourne illness.